Food Service & Hospitality

Food service and hospitality is a vibrant industry that covers a wide range of areas including hotels, resorts, restaurants, bars, nightclubs, gaming and entertainment, travel and tourism, events, meetings and more. The multi-billion dollar business of food and hospitality relies heavily on free time and disposable income. As a result, the recent recession which began in 2007, had a dramatic impact on the industry.

Many Colleges and Universities offer accredited programs that also include work experience and internships. Education and experience are key requirements for those looking to advance in the food service and hospitality world. Some of the most desirable positions in this field are hotel manager, executive chef, meeting and convention planner, concierge and maitre d. Careers in this field offer a dynamic work environment with the potential to earn a very good living. Many other jobs exist as well, such as, guest services, banquet and special functions, accounting, human resources, reservation services, purchasing, bellman services, laundry and housekeeping. All who choose to work in the food service and hospitality industry must be inspired to exceed expectations, enjoy serving others and be willing to go the extra mile.
Page 1/1
Category Tools

Restaurants: Global Industry Guide

April 2013 · MarketLine Global Restaurants industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2007-11, and forecast to 2016). € 1.099,00

Restaurants in Asia-Pacific

February 2013 · MarketLine Restaurants in Asia-Pacific industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in Canada

February 2013 · MarketLine Restaurants in Canada industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in Japan

February 2013 · MarketLine Restaurants in Japan industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in Germany

February 2013 · MarketLine Restaurants in Germany industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in Spain

February 2013 · MarketLine Restaurants in Spain industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in Europe

February 2013 · MarketLine Restaurants in Europe industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in the United States

February 2013 · MarketLine Restaurants in the United States industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in Belgium

February 2013 · MarketLine Restaurants in Belgium industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in Italy

February 2013 · MarketLine Restaurants in Italy industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in the United Kingdom

February 2013 · MarketLine Restaurants in the United Kingdom industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Global Restaurants

February 2013 · MarketLine Global Restaurants industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in China

February 2013 · MarketLine Restaurants in China industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in France

February 2013 · MarketLine Restaurants in France industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00

Restaurants in the Netherlands

February 2013 · MarketLine Restaurants in the Netherlands industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). € 259,00
Options